Simple, wholesome ingredients
Combining plant-based, nutritious ingredients in our cereal makes choosing wholesome a little easier
Breadcrumb
For the love of good food
At Kashi®, we believe nutritious food should taste good too! That’s why we’re on a mission to nourish people with high quality, great tasting ingredients. We value whole food and put the inherent nutrition of food first when considering every ingredient. We value the foods we make as well as how we make them.
Our foods have always represented a flavorful, healthy lifestyle. That’s why we create a variety of cereals and flavors that help making eating well easier (and more enjoyable)!
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Our Community
At Kashi, we believe the path to wellness doesn't have to be a complicate done.
It all began with a passion for food.
Kashi was founded in La Jolla, California in 1984 by Gayle and Philip Tauber, pioneers in the natural health food movement.
What’s in a name?
The Taubers were inspired by the virtues of the Kosher food standard (“Kashruth”) and the macrobiotic diet, as championed by Japanese philosopher Michio Kushi, the two named their new company “Kashi”.
They set out on a journey...
to share with the world the possibilities of natural food that does good for the people who eat it and the planet it grows from.
Our foods have always represented a healthy lifestyle,
but what it means to be healthy, and how to get there, looks increasingly different for everybody. That’s why we create a variety of foods, flavors, tips, and inspiration to help you enjoy reaching your next goal. Whatever that is!
